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Get Certified: Certified Cigar Sommelier Tobacconist (CCST)



The CCST degree is designed to serve the hospitality industry, including fine dining establishments, golf/country clubs, casino lounges, and wine/liquor/cocktail bars and stores. The curriculum and final exam is specially tailored to meet the service needs of these businesses and customers. This professional certification is only available to employees of participating CCST companies. Click here to learn more about the CCST program.


Want A Sneak Peak Inside The Cigar Sommelier School? Click Here for a Demo.




Certified Cigar Sommelier Tobacconists: United States

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Manny Valenti, CCST Hospitality Service Corporation of America
Princeton, NJ - United States
(609) 651-2311
Map It! Get Directions



Guadalupe Pokemon, CCST Hospitality Service Corporation of America
Princeton, NJ - United States
(609) 651-2311
Map It! Get Directions



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Tobacconist Tip
#679
The act of moving smoke from the back of the mouth, up through the sinuses, and exhaling through the nasal passages is called retro-haling. In order to retro-hale, there mouth and sinuses can be connected by making a 'gulping' action and exhaling through the nose at the same time. Retro-falling created a powerful synergy of taste and smell where the spies, body, flavor, and strength of the cigar will be pronounced simultaneously.

 
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